Plate the steak and lobster together.
Drizzle with remaining garlic butter & garnish with fresh parsley.
Serve with extra melted butter, lemon wedges, and roasted veggies or mashed potatoes.
🔥 Pro Tips:
✔ Reverse-sear the steak (oven first, then sear) for perfect doneness.
✔ Add a splash of white wine to the lobster butter for extra flavor.
✔ For extra indulgence, top steak with blue cheese crumbles or herb butter.
This combo is restaurant-quality but easy to make at home! Perfect for a date night or special occasion. 🍷
Would you like a side dish recommendation to go with it?