Here’s a Cheesy Beef Stuffed Rolls recipe (like the one in your photo) 🍖🧀
🥐 Cheesy Beef Stuffed Rolls
📝 Ingredients
1 can crescent roll dough or pizza dough
300 g (10 oz) ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 cup shredded mozzarella (or cheddar)
2 tbsp tomato sauce or pizza sauce
1 tsp paprika
½ tsp black pepper
½ tsp salt (adjust to taste)
½ tsp Italian seasoning or oregano
1 tbsp olive oil
1 egg (for brushing)
👩🍳 Instructions
Cook the filling
Heat olive oil in a pan. Add onion and sauté until soft.
Add garlic and ground beef, cook until browned.
Season with salt, pepper, paprika, and Italian seasoning.
Stir in tomato sauce and cook 2 more minutes. Let cool slightly.
Prepare the dough
Roll out the dough and cut into rectangles or triangles.
Fill & roll
Place a spoonful of beef mixture on each piece.
Add shredded cheese on top.
Roll tightly and place seam-side down on a baking tray lined with parchment paper.
Brush & bake
Brush with beaten egg.
Bake at 180°C (350°F) for 15–20 minutes, until golden brown.
🌟 Tips
Add mushrooms or bell peppers to the beef for extra flavor
Serve with garlic sauce, ketchup, or marinara
Great as snacks, lunch, or party food