Ingredients:
21 ounce packages dry onion soup
mix
1/2 teaspoon paprika
2 pounds lean beef stew meat cut up
into bite size pieces
5 medium potatoes peeled and diced
2 to 3 cups baby carrots
1 small yellow onion chopped
2 10 ounces each cans cream of
celery soup
|1 cup ketchup you can substitute
tomato sauce if you don’t like
ketchup
Instructions:
In a large plastic bag, combine the
dry onion soup mix and paprika. Add
in meat and shake the bag to coat
meat with the seasonings. (You may
have to do that step in tWo batches,
for all the meat to fit) Once meat is
coated, spread out evenly into a
greased7 quart crock pot.
Top meat evenly with diced potatoes,
carrots and onion.
Mix the cream of celery soup and
ketchup in a small bowl. Pour
mixture over the meat and
vegetables.
Cover crock pot with lid. Cook on low
heat for 8 hours or until meat is
cooked through and vegetables are
tender. Stir to combine everything
then serve.
Enjoy!