vegetables for a complete meal.
Storage
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently over low heat with a splash of milk or cream to restore the sauce’s creamy consistency. Avoid overheating to keep the seafood tender.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4