Flourless pancakes with fluffy texture and delicious flavor

Ingredients:

2 eggs

1 teaspoon of vanilla essence

2 ripe bananas

1/2 teaspoon baking soda

Pinch of salt

Coconut oil (to grease the pan)

 

Preparation:

First, using a bowl, crush the bananas until they reach a uniform texture. Then add the eggs, baking soda, vanilla essence and a pinch of salt to the bowl.

 

Then mix everything until you obtain a homogeneous dough.

 

After that, heat a non-stick frying pan over medium heat and grease it with coconut oil. Let’s now pour small portions of the dough into the frying pan, forming pancakes.