Loaded Cheesy Pocket Tacos

Ingredients:

1 packet Taco Seasoning

 

1 pound ground beef

 

½ cup salsa

 

8 ounces cream cheese, softened

 

2 tbsp melted butter

 

1 cup Cheddar Cheese, shredded

 

12 6 inch tortillas

 

Instructions:

Crumble the ground beef into a skillet and cook thoroughly

 

Drain the grease from the skillet

 

Add in the packet of Taco seasoning mix, following the directions on the package

 

In a medium sized bowl, beat the cream cheese until it is smooth

 

Add in the cup of salsa and blend well

 

While holding a tortilla, place a spoonful of cheese mix in the center of the tortilla

 

Place a spoonful of taco flavored beef, to cover the salsa and cheese mix

 

Sprinkle with shredded cheese

 

Fold the tortilla and filling as you would with a burrito

 

Lightly spray a baking tray

 

Preheat the oven to 350*

 

Place rolled tortilla onto greased tray

 

Brush the tops of the tortilla rolls with melted butter

 

Bake for 15 minutes.

 

Remove from oven and add your choice of toppings, such as lettuce, salsa, sour cream, olives, more cheese

 

Enjoy!

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